2021-05-19
@chefpmistry Folks are paying $89 to ship two pizzas, and then want to bitch a moan about a “overpriced” chicken sandwich at Egg in Blkyn when Evan was charging the true cost of a sandwich given the fact he paid his employees a living wage & practiced sustainability. https://www.nytimes.com/...
New York Times
Goldbelly, an online marketplace enabling restaurants and chefs to sell and ship their dishes across the US, raises $100M Series C, says it now has 850 partners
Michael J. de la Merced / New York Times :
There's nothing these “celebrity chefs” won't do for the purpose of expanding their “brand”. For years they preached “eat local, farm to table this, locally sourced that” - now they're sending their hypocrisy meals through a mail order service. Jesus! https://www.nytimes.com/...
New York Times
Goldbelly, an online marketplace enabling restaurants and chefs to sell and ship their dishes across the US, raises $100M Series C, says it now has 850 partners
Michael J. de la Merced / New York Times :